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Press Release << Back to Press Releases 
 
A MELE KALIKIMAKA FEAST AT KUHIO BEACH GRILL FEATURES A DELECTABLE ALL-YOU-CAN-EAT DINNER BUFFET  
   

HONOLULU, HAWAII – October 18, 2007 – Have yourself a merry, little Christmas with two flavorful dinner buffets at Kuhio Beach Grill. Waikiki Beach Marriott Resort & Spa will offer a festive array complete with all the trimmings on Christmas Eve, December 24, and Christmas Day, December 25.

Executive Chef Brendan Mahoney is serving up a feast fit for Santa and his elves in the Kuhio Beach Grill on Christmas Eve from 5:00 p.m. to 10:00 p.m. and on Christmas Day for an additional hour from 4:00 p.m. to 10:00 p.m. The price for guests and kama’aina are $38.95 for adults and $18.95 for children ages five through 12. Children ages four and under will dine FREE when accompanied by a paying adult. Complimentary validated and self-parking will be available.

Showcasing traditional seasonal fare infused with Chef Mahoney’s own unique culinary style, the Christmas dinner buffet menu includes:

  • Herb and Butter Browned Tom Turkey
  • Prime Rib of Beef with Natural Herb Jus
  • Island Snapper with Roasted Lemon in Papillote with Big Island Tomato and Basil Dressing
  • Steamed Crab Legs
  • Leg of Lamb with Port Wine Jus, Sun Dried Cranberries and Fresh Mint
  • Sweet Passion Fruit Glazed Ham
These delectable entrees will be paired with Hawaiian Honey Whipped Yams with Oatmeal Strudel Crisp, Steamed Jasmine Rice, and Hot Buttered Mashed Potatoes with Herb Gravy. In addition, the buffet entices with a variety of dishes:
  • Poached Shrimp and Mussels
  • Grilled Calamari Salad
  • Spicy Crab Poke
  • Tuna en Escabeche
  • Tako Poke
  • European Olive and Imported Cheese selections
  • Grilled Eggplant and Asparagus
  • Sopressata Salami
  • Vine Ripened Tomato with Fresh Basil and Boccincini
  • Assorted Dim Sum selection featuring Char Siu Bao, Spring Rolls, and Siu Mai
  • Seasonal Garden selection including Cranberry Sauce, Field Greens, Relish, and Fresh Fruit
For those with visions of sugar plums dancing in their heads, they will marvel at the delicious array of holiday desserts:
  • Yule Logs
  • Lindsor Torte Holiday Slices
  • Midori Mousse with Chocolate Dipped Strawberries
  • Christmas Cookies
  • White Chocolate Fruit Baskets
  • Cream Puffs
  • Chocolate Mousse
  • Fruit Truffle Torte
Reservations are highly recommended by calling Kuhio Beach Grill, Waikiki Beach Marriott Resort & Spa, at (808) 922-6611.
 
   
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WAIKIKI BEACH MARRIOTT RESORT & SPA fronts the best stretch of Waikiki Beach. Conveniently located in the heart of Waikiki, the hotel offers 1,310 refurbished guest rooms and suites with private lanai providing spectacular views of world-famous Diamond Head and Waikiki Beach. Other amenities include Kuhio Beach Grill, featuring the best in Pacific Rim cuisine; Sansei Seafood Restaurant & Sushi Bar and d.k Steak House; Arancino di Mare Italian Restaurant; Restaurant Run, contemporary sushi bar; Moana Terrace, offering live Hawaiian entertainment nightly; Seattle’s Best Coffee; Paul Brown’s Spa Olakino * Salon; Faith Riding Company Surf School; two freshwater, heated swimming pools; 10-person whirlpool; 24-hour fitness facility; business center with 24-hour Internet access; high-speed and wireless Internet access throughout the resort’s guest rooms and public spaces; shops and boutiques; and Hawaiian cultural activities. For more information, visit www.marriottwaikiki.com.  
   
For More Information, Contact:
Bernie Caalim, Senior Vice President, or
Erin Kinoshita, Account Executive
1001 Bishop Street, Pauahi Tower, Suite 950
Honolulu, HI 96813
(808) 531-0244 phone
(808) 521-7163 fax
E-mail: bcaalim@mcneilwilson.com or ekinoshita@mcneilwilson.com
 
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